70% Dark, Belize
2017 GOOD FOOD AWARDS WINNER!
Reminiscent of plump raisins and chocolate sandwich cookies, this handcrafted dark chocolate is as sophisticated as it is scrumptious!
Proudly sourcing our cocoa beans from Maya Mountain Cacao in Toledo, Belize.
Maya Mountain Cacao is a pioneer in direct trade cacao sourcing, working with 350+ certified organic smallholder cacao farming families in the Toledo District, most of them indigenous Q’eqchi’ and Mopan Maya.
2.1 oz (60g)
Non Dairy / Soy Free / Vegan
Ingredients: *cocoa beans, *cane sugar, *cocoa butter
Handcrafted in a facility that also uses tree nuts, peanuts, soy & wheat