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What a great day at the D.C. Navy Yard! We watched cooking demo's by our good friend Doron Petersan of Sticky Fingers Bakery, sampled delicious food and met John Schlimm, author extraordinaire of The Cheesy Vegan, and M.C. for the day. This year's D.C. VegFest highlighted how easy it is to cho... View Post
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"How on Earth do you make a milk chocolate with NO MILK?!?!"
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Honestly, the #1 question I get... Well, to answer your question, let's first talk a little about Milk... -
Here in the Charm School Chocolates' kitchen, we're busy making thoughtful creations that show our "good taste" to surprise & delight Moms everywhere! Chef Josh really outdid himself this time with beautiful, hand-decorated bon bons featuring Mom’s favorite Afternoon Tea... View Post